AIT Ingredients

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Solutions

Adapted to your specific needs

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Clean Label

- Ascorbic acid of natural origin

     E.g.: acerola

- Wheat proteins
     E.g.: Mulla Lon

 

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Economic optimization

- Enzymatic solutions for:

Substitution of fat content

Reduced production lossesn

Increased yield

 

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Nutrition/Health

- Functional fibres

- Flour enrichment (iron, vitamins, etc.)