• Bread-making industry

    PRODUCT SOLUTIONS SUITED TO THE SPECIFIC
    NEEDS OF THE BREAD-MAKING INDUSTRIES

  • Craft Baking

    IMPROVER, BREAD AND MORNING GOODS, CAKES,
    THE WHOLE RANGE SPECIALLY DEVELOPED FOR BAKERS

  • Milling

    A LARGE RANGE OF TECHNICAL AND
    TASTY SOLUTIONS DESIGNED FOR MILLING

What we do

A real source of fresh ideas to provide optimal added value for our plant and craft customers, we design and produce ingredient solutions for the wheat-flour-bread sector: technical expertise and skills to make good bread, ideas to contribute to our customers’ profitability.
Taking into account the needs of customers in our various markets is at the heart of our business.


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News

  • 22 oct
    NEW: EAT HEALTHY PULSES

    Because we care about your health and your well-being, we developed two new delicious pulses-based premixes for healthy breads, high protein and source of fibre.

  • 03 oct
    Wheat Quality Survey 2018

    Our teams worked hard to provide you a clear vision of 2018 harvest. AIT Ingredients and the Soufflet Group, expert in cereals for more than 100 years, use their expertise in wheat-flour-bread...

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Video

Presentation of AIT Ingredients

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Services and expertises

Our service of analyses

Equipped with a laboratory and with a baking center, we analyze permanently thanks to our team of technicians and bakers the quality and the regularity of wheat, flours and finished products.

 

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Naturalness and Clean Label

In their quest for healthy products packed with taste, modern consumers attach increasing importance to the origin of ingredients that are used in their food. 

Nutrition / Balanced diets
Organic products

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International baking challenge

AIT Ingredients wants to honour craft bakers and their business by organising an international baking challenge.

 

 

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