Festives

A few examples Composition Benefits
Chestnut fig Gourmet Chestnut flour, fig pieces For every occasion, multi-application:
bread, brioches…
Walnut bread 100% 17% walnut, rye flour, rye leaven Delicious with cheese
Céréclats 25% Chopped almonds, sunflower,
malted wheat flakes
Very rich flavor
For the whole family

 

Product solutions

Bread-making improvers

For every product issue, a technical solution.

Sourdoughs and fermented flours
Technological ingredients

Effective technical solutions to boost your performance

Mixes and premixes

Easy to use solutions for a wide range of tastes

Cereal ingredients

A range of tastes and flavours to give your product that personal touch

Nutritional ingredients

Healthy, effective ingredients, naturally!

Sales 
staff

 

Consult

Plant Baking