Smart noodles

Improve the quality
and profitability of your noodle flours
Benefits
  • More cost-effective
  • Less oil absorption
  • Increased water absorption
Properties

The SMART NOODLES solutions absorb less oil and increase water absorption, meaning you can immediately optimise the cost-effectiveness of your clients’ processes.

 

  • Dosage: 1,200 ppm
  • Applications: Noodles.
I'm interested by this concept
Smart noodles
Contact us
Learn about our concepts
Water absorptionConservation
Discover
ConservationSoft
Discover
EconomicalStructure boost
Discover
Contact our expert
for ours tailor-made
solutions
Contact us